The meat that complements any dish. Fried noodles, fried rice, stir-fry vegetables, dim-sum, ... you name it. Its sweet and firm texture makes it the most commonly used type of shrimp at restaurants and now you can get your own to cook at home! One of the most affordable seafood products. Natural, rich source of protein, low in calories and low in carbohydrates. If you are in a weight loss diet, you can include shrimp in your menu, like shrimp salad, shrimp cocktail and other healthy recipes. It's high protein can help you manage your cravings and appetite.
Net weight: 400-500GM